top of page

SAMBAL SHIOK

171 Holloway Road, N7 8LX

 

TUE WED THU 5 - 9pm

FRI & SAT 12 - 9.30pm 

SUN 12 - 9pm (last orders)

During the festive period we will be OPEN

27, 28, 29 Dec. Back to normal hours on 2 Jan

ORDERING TAKEAWAY

  • Call 020 7619 9888 or come see us in person to order

DINE-IN MENU

 

20% off peak offer (does not apply on match days) - see menu for full details

About Us

Booking is recommended, with a few tables held for walk-ins every service on a first come first served basis. All of our food is halal. Dogs are very welcome on our outdoor tables.

You can find signed copies of Sambal Shiok: The Malaysian Cookbook, as well as our jars of laksa paste and sambals, for sale at the restaurant as well as for nationwide delivery across the U.K. on Delli.

​Mandy Yin is one of the few Malaysian chef/owners in the UK, having founded Sambal Shiok in London in 2013. She is a Malaysian-born Chinese of Peranakan Nyonya heritage. "I take inspiration from everything I ate in my childhood growing up in Kuala Lumpur Malaysia. Then I mix it up and put a new slant on it."

‘My focus is survival’: how rising costs are hitting independent restaurants

 Mandy Yin, Guardian March 2024

bottom of page