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Credit: Angela Sam
Credit: Angela Sam
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SAMBAL SHIOK
171 Holloway Road, N7 8LX
TUE WED THU 5 - 9pm
FRI & SAT 12 - 9.30pm
(last orders)
We will be open 12 to 6pm on
Sundays 14 & 28 May, and 18 June
Sorry we will be closed Tuesdays 23 May and 13 June
TAKEAWAY
WAYS TO ORDER
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Call 020 7700 6008 or come see us in person to order
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Click & Collect and delivery through Deliveroo.
About Us
Booking is recommended, with a few tables held for walk-ins every service.
You can find signed copies of Sambal Shiok: The Malaysian Cookbook, as well as our jars of laksa paste and sambals, for sale at the restaurant.
All of our food is halal.
Mandy Yin is one of the few Malaysian chef/owners in the UK, having founded Sambal Shiok in London in 2013. She is a Malaysian-born Chinese of Peranakan Nyonya heritage. "I take inspiration from everything I ate in my childhood growing up in Kuala Lumpur Malaysia. Then I mix it up and put a new slant on it."
Contact
"This Malaysian laksa bar offers an all-hits menu full of unfathomably good food... pure joy"
Grace Dent, Guardian
"vibrant, face slapping laksa...powerful, satisfying, the very stuff of memories"
Jay Rayner, Observer 2016
20 Best Restaurants chosen by Top Chefs, Guardian 2020
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